Grill Cook - Lucia's Pizzeria
Company: Grazianos Group
Location: Miami
Posted on: February 19, 2026
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Job Description:
Job Description Job Description Job Summary Grill Cooks prepare
food items such as meats, vegetables, and cheese using a grill.
Sample resumes for this job describe duties like taking orders from
waiters, regulating grill temperature, portioning food, labeling
items, maintaining the cooking area clean, discarding wastes and
expired food, and managing inventories. Essential qualifications
for Grill Cooks are basic cooking skills, safety regulations
knowledge, customer service orientation, time management, and the
ability to stand for long hours. Job Duties & Responsibilities Take
grilled food orders from waiters. Label food items appropriately
Season and prepare food items for grilling Discard any expired or
near expiry food items Manage inventory of food supplies Arrange
prepared food items in an aesthetic manner Manage portions of
grilled food items and garnish them Check and recheck equipment
temperature to ensure accuracy of order Regulate temperature of
broilers, grills, and roasters Maintain work area by cleaning and
sanitizing constantly Wash, cut and peel meats and vegetables prior
to preparing them for cooking Clean and sanitize grilling and
broiling equipment after use Evaluate food items before serving
Receive raw food items from suppliers Ensure preventative and
general maintenance of grilling equipment Make sure that food items
are appropriately thawed before using Ensure that all supplied
items are of excellent quality and accurate quantity Grill
requested food items in accordance with customers’ specifications
and preset recipe Ensure refrigeration and rotation of food items
Cool food items to standard temperatures before serving Required
Skills/Abilities: Excellent verbal and communication skills. Basic
understanding of or ability to learn sanitation and regulations for
workplace safety. Basic understanding of or ability to learn food
handling techniques, preparation, and cooking procedures. Must be
able to work quickly and efficiently. Must be able to work well as
part of a team. Must be able to work well under pressure. Ability
to maintain personal cleanliness. Education and Experience: High
school or vocational school coursework in kitchen basics, such as
food safety, preferred. One year of related experience preferred.
Physical Requirements: Must be able to lift up to 15 pounds at
times. Graziano’s is an equal opportunity employer. We live by our
culture A HEART AS FULL AS OUR BELLY and we strive to take care of
each other as much as we take care of our products.
Keywords: Grazianos Group, Weston , Grill Cook - Lucia's Pizzeria, Hospitality & Tourism , Miami, Florida
